Beef Badami Qorma
Beef Badami Qorma is a rich and royal Mughlai-style dish made with tender beef cooked in a smooth, creamy gravy of yogurt, spices, and ground almonds (badam). It has a mild yet deeply aromatic flavor, making it a premium choice for weddings, daawats, and high-end catering menus.
The almonds give the qorma a slightly nutty richness while the slow-cooked beef absorbs the delicate spice blend, resulting in a silky, flavorful gravy that pairs perfectly with naan, sheermal, or rice.
Ingredients
- Beef (bone-in or boneless)
- Yogurt
- Almonds (soaked & ground)
- Onions (fried or paste)
- Ginger garlic paste
- Green cardamom
- Cloves
- Cinnamon stick
- Black pepper
- Garam masala
- Cream (optional for richness)
- Oil or ghee
- Salt
| Weight | Price |
|---|---|
| 6Kg Beef | 14,500 PKR |
| 8Kg Beef | 19,000 PKR |
| 10Kg Beef | 23,000 PKR |






