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Hyderabadi Mutton Biryani

Hyderabadi Mutton Biryani is a world-famous royal rice dish made with tender mutton layered between fragrant basmati rice and rich aromatic masala. Slow dum cooking allows the spices, saffron, herbs, and juicy mutton to blend perfectly into every grain of rice, creating a deep and luxurious flavor.

Known for its bold aroma, spicy masala, and long fluffy rice, this biryani is a premium choice for weddings, daawats, and large catering events.

Ingredients

  • Mutton
  • Basmati rice
  • Yogurt
  • Fried onions
  • Ginger garlic paste
  • Tomatoes
  • Green chilies
  • Red chili powder
  • Turmeric
  • Biryani masala
  • Whole spices (cardamom, cloves, cinnamon, bay leaf)
  • Mint leaves
  • Fresh coriander
  • Saffron or food color
  • Lemon juice
  • Oil or ghee
  • Salt
WeightPrice
6Kg Rice + 6Kg Mutton25,000 PKR
8Kg Rice + 8Kg Mutton33,000 PKR
10Kg Rice + 10Kg Mutton41,000 PKR
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Testimonials

Ali

“Best catering service in Rawalpindi! Biryani taste was outstanding and delivery was perfectly on time. Highly recommended.”

Noor

“Yakhni Pulao was just amazing bilkul ghar jaisa taste. Guests were asking kahan se mangwaya hai.”

Fatima

“Ordered for a dawat in Bahria Town — food quality, quantity aur service sab top level thi. Will order again InshaAllah.”

Abdullah

“Finally a catering service that delivers what they promise. BBQ was fresh, juicy and full of flavor.”

Zoya

“Chicken Qorma aur Biryani dono zabardast thay. Quantity bhi generous thi — paisa wasool!”

Hamza

“Very professional service. Time pe delivery aur packing bhi bohat clean thi. Recommended for events.”

Mariam

“Rawalpindi mein itni achi Yakhni Pulao milna mushkil hai. Taste was balanced and not oily — perfect!”

Yousaf

“Booked them for office lunch in Islamabad — sab colleagues impressed thay. Will definitely order again.”

Saba

“Affordable prices with premium taste. Aaj kal aisa combo mushkil milta hai. Great job Mughlia Foods!”

Rizwan

“Shadi ki small event ke liye order kiya tha — food quality exceeded expectations. Guests ne bohat tareef ki.”